This simple but delicious recipe is one of the queens in what has breakfasts and lunches. Under our characteristic Mediterranean sun and together with a great seasonal fruit detox shake is the ideal food for our mornings.

 Ingredients

 

– 3 large bread slices

– 1 large tomato peeled and cut into pieces

– 1 garlic clove

– Slices of Serrano ham

-A stream of extra virgin olive oil

– Parmesan

– Spices to taste (oregano, thyme, rosemary)

 

Elaboraction

 

While preheating the oven to 200ºC …

We put the garlic clove on the bread toast, place the tomato pieces and cover with the serrano ham. Add a splash of olive oil and finish with the flakes of Parmesan cheese and spices of your choice.

Finally put on the baking tray on the top and let bake about 5 minutes. Ready!

Una receta sencilla y nutritiva para los deliciosos almuerzos en Awa

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